Minced Irish beef meatballs slowly cooked with Mediterranean vegetables and a rich tomato sauce
Irish chicken tossed with long grain rice and finely diced veggies flavoured with mild sweet chilli and soy.
Tasty noodles tossed with Irish chicken, finely chopped broccoli, beansprouts and carrot with a light sweet chilli, sesame and soy sauce.
Tender meatballs made with a mixture of ground Irish pork and beef slowly simmered in a rich tomato and herb sauce and served alongside spaghetti tossed in olive and parsley. Try finishing the dish with some freshly diced chilli and drizzle of olive oil.
Irish ground beef slow-cooked with a heady blend of Mexican spices, black beans and bacon. Served with steamed basmati rice, try topping your dish with a dollop of sour cream or fresh guacamole.
Irish ground beef slowly simmered in a rich and flavourful handmade tomato sauce. Served with penne pasta cooked to perfection and tossed in olive oil. Try finishing the dish with some shavings of good-quality parmesan cheese.
Charred salmon with roasted cherry tomato, asparagus and garlic confit
Irish beef and pork meatballs in a tasty tomato sauce with wholegrain spaghetti.
Vegan bolognese with lentils and vegetables served with wholegrain spaghetti
Beef Bolognese - Minced Irish beef slowly cooked with Mediterranean vegetables and a rich tomato sauce
Succulent Irish beef in a rich tomato and vegetable sauce with wholemeal pasta