Showing 1–12 of 21 results

Serves 1 4.50

Irish chicken tossed with long grain rice and finely diced veggies flavoured with mild sweet chilli and soy.

Serves 1 4.50

Tasty noodles tossed with Irish chicken, finely chopped broccoli, beansprouts and carrot with a light sweet chilli, sesame and soy sauce.

Serves 1 7.95

Tender meatballs made with a mixture of ground Irish pork and beef slowly simmered in a rich tomato and herb sauce and served alongside spaghetti tossed in olive and parsley. Try finishing the dish with some freshly diced chilli and drizzle of olive oil.

Serves 1 6.95

Irish ground beef slow-cooked with a heady blend of Mexican spices, black beans and bacon. Served with steamed basmati rice, try topping your dish with a dollop of sour cream or fresh guacamole.

Serves 1 6.95

Irish ground beef slowly simmered in a rich and flavourful handmade tomato sauce. Served with penne pasta cooked to perfection and tossed in olive oil. Try finishing the dish with some shavings of good-quality parmesan cheese.

Serves 1 7.95

A fragrant hoisin sauce balanced with both sweet, tangy and salty flavours tossed with creamy tofu, spring onion and peppers. Served with a side of stir-fried noodles, try finishing the dish with a squeeze of fresh lime.

Serves 1 7.95

Sizzling with Asian aromas, our hoisin chicken is made with a sweet and sticky hoisin sauce and fresh Irish chicken. Served with a side of stir-fried noodles, try finishing the dish with a drizzle of nutty sesame oil.

Serves 1 6.95
Serves 2 13.90

Charred salmon with roasted cherry tomato, asparagus and garlic confit

Serves 1 5.95
Serves 2 11.90

Marinated hoisin tofu with Peppers and Spring Onions

Serves 1 3.95

Irish beef and pork meatballs in a tasty tomato sauce with wholegrain spaghetti.  

Serves 1 3.95

Mildly spiced Irish beef chilli with basmati rice.

Serves 1 3.95

Vegan bolognese with lentils and vegetables served with wholegrain spaghetti