Serves 2 – 230g
Spaghetti (94.9%) – durum wheat semolina (gluten), olive oil, parsley
*MICROWAVE ONLY – COOK FROM FROZEN*
Remove sleeve & pierce film.
Place on microwaveable plate. Cook on full power (850W).
3 mins > stir well & re-cover > cook for a further 2 min
Allow to rest for 2 minute. Ensure food is piping hot through to the centre before serving.
Should this product defrost, keep refrigerated and eat within 48 hours. Follow the microwave guidelines but cook for 2 min > stir well & re-cover > cook for a further 1 min.
Depending on your microwave, this may take more or less time so use as a guide. Ensure food is piping hot through to the centre before serving.
Allergen: gluten from wheat
This product has been made in a kitchen that uses nut ingredients
Please Note: The details above are correct as of 09 December 2019 but as we are constantly improving our recipes it is essential to check the label on the packaging.