This is such a versatile side and goes well with most main courses. It’s probably most popular with our fish gratin or our cottage pie!
Green Peas and Edamame Beans
Green peas and edamame beans
GRAMS PER PORTION:
Serves 2 – 230g
Green peas (37.7%), flageolet beans
(37.7%), edamame beans (soya)
(18.8%), unsalted butter (milk),
*MICROWAVE ONLY – COOK FROM FROZEN*
Remove sleeve & pierce film.
Place on microwaveable plate. Cook on full power (850W).
3 mins > stir well & re-cover > cook for a further 2 min
Allow to rest for 2 minute. Ensure food is piping hot through to the centre before serving.
Should this product defrost, keep refrigerated and eat within 48 hours. Follow the microwave guidelines but cook for 2 mins > stir well & re-cover > cook for a further 1 min
Allergens are denoted in bold.
Allergens: soya, milk
Please note this product is produced in a kitchen that handles all allergens.
We are constantly improving our recipes, it is essential to check the label on the packaging